top of page
ABOUT

From Bakery to Macarons, The french chef have more than 15 years experience in the industry. After all this years working for the biggest name like LADUREE,
passionate and dedicated to always give the best quality, Chef Jimmy decided to start his own dream by opening his Bakery.
Specialized in pastries from tea time size to Wedding cakes and Birthday cakes, he also enjoy baking viennoiseries like croissants or pain au chocolat.
Always looking for quality, he have the chance to be able to create personalized range of products for retail stores, restaurants or hotels.
He will be more than happy to make your day with some sweet.
bottom of page